Innovation to grow: Mexican entrepreneurs reinvent business strategy

Feb 05, 2020

An innovative idea could generate drastic growth for a company. This has happened to Mexican entrepreneurs Enrique Aguilar and Priscilla de Aguilar, founders and owners of Keskipan (a bakery that offers Mexican flavors), who after several years have tried again to grow.

Keski-Pán emerged in 2013 in a small kitchen in Vaucluse offering […]

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